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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. lean ground beef
- 1 tsp. salt
- 1/2 tsp. pepper
- 1/2 tsp. garlic powder
- 1 medium onion (finely diced)
- 1 1/2 cups diced celery (finely)
- 1/4 tsp. red pepper flakes (optional)
- 14.5 oz. beef broth
- 10.5 oz. cream of celery soup
- 1 cup long-grain white rice
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1060mg44% |
| Potassium570mg16% |
| Protein24g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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