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Hamburger Steaks with Mushroom Brown Gravy
FIVE HEART HOME16Ingredients
35Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1/3 cup breadcrumbs (fresh or dried)
- 1/4 cup milk
- 1 tsp. worcestershire sauce
- 1 tsp. dried parsley
- mustard (1 teaspoon prepared yellow, or Dijon, DIVIDED)
- 1/2 tsp. salt (plus additional for gravy)
- freshly ground black pepper (to taste)
- 2 cups low sodium beef broth
- 2 tsp. tomato paste (or ketchup)
- 1/2 tsp. base (beef bouillon, such as organic Better Than Bouillon, optional)
- 1/2 tsp. worcestershire sauce
- 4 Tbsp. butter (DIVIDED)
- 8 oz. white mushrooms (sliced)
- 3 cloves garlic (minced)
- 3 Tbsp. flour (all-purpose)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat14g70% |
| Trans Fat1g |
| Cholesterol110mg37% |
| Sodium900mg38% |
| Potassium630mg18% |
| Protein27g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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