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Hamburger Steak with Onions & Gravy
MOMMY'S KITCHEN10Ingredients
70Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. ground beef (or chuck)
- 1/4 tsp. garlic powder
- 1/4 tsp. onion powder
- salt
- pepper
- 1/2 cup flour
- 1 large onion (sliced)
- 16 oz. beef broth
- 2 tsp. Worcestershire sauce (or to taste)
- 1 1/2 Tbsp. flour (for gravy)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat10g50% |
| Trans Fat1.5g |
| Cholesterol115mg38% |
| Sodium710mg30% |
| Potassium680mg19% |
| Protein36g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A0% |
| Vitamin C6% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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