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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. ground beef
- 1 green pepper (diced)
- 1 onion (diced)
- 1 egg (beaten)
- 10.75 oz. tomato soup
- 2 cups shredded cheddar cheese
- 12 oz. egg noodles
- 14.75 oz. creamed corn
- 1/2 tsp. salt
- chopped parsley (to garnish, if desired, optional)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat10g50% |
| Trans Fat0.5g |
| Cholesterol130mg43% |
| Sodium630mg26% |
| Potassium470mg13% |
| Protein26g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C30% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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