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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. extra-virgin olive oil
- 3/4 cup diced yellow onion (from 1/2 medium onion)
- 2 garlic cloves (minced)
- 4 oz. ham steak (cooked, coarsely diced into small cubes, about 1 cup)
- 2 Tbsp. butter (to grease ramekins)
- 6 large eggs
- 3/4 cup whole milk
- 1 Tbsp. basil (fresh chopped, optional)
- 3 Tbsp. chives (fresh chopped)
- 1/4 tsp. kosher salt
- 3/4 cup cheddar cheese (grated)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium540mg23% |
| Potassium220mg6% |
| Protein15g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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