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Ham, Brie and Cranberry Sliders with Maple Rosemary Mustard
FLAVOR THE MOMENTS8Ingredients
15Minutes
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Ingredients
US|METRIC
6 SERVINGS
- 1/4 cup Dijon mustard
- 3 Tbsp. pure maple syrup
- 1/2 Tbsp. fresh rosemary (chopped, or 1/2 teaspoon dried)
- 6 slider rolls (I used mini pretzel buns)
- 1 1/2 cups arugula (fresh)
- 12 slices Black Forest ham
- 1/2 brie cheese (wheel, sliced)
- 6 Tbsp. orange sauce (fresh cranberry, or store bought)
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