Ham and Spaghetti Casserole with Mushrooms Recipe | Yummly

Ham and Spaghetti Casserole with Mushrooms

THE SPRUCE
14Ingredients
65Minutes
380Calories
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Ingredients

US|METRIC
  • 6 ounces spaghetti (cut into small lengths)
  • 2 cups cooked ham (diced)
  • 3 tablespoons butter
  • 6 ounces mushrooms (sliced)
  • 6 green onions (trimmed, thinly sliced)
  • 4 tablespoons all purpose flour
  • 1 cup chicken broth
  • 1 cup milk
  • 1/2 teaspoon seasoned salt
  • 1/4 teaspoon garlic (seasoned pepper or other pepper blend)
  • 1 dash cayenne pepper (as desired)
  • salt
  • pepper
  • 1 cup shredded cheddar cheese
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    NutritionView More

    380Calories
    Sodium40% DV950mg
    Fat26% DV17g
    Protein49% DV25g
    Carbs11% DV32g
    Fiber8% DV2g
    Calories380Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol65mg22%
    Sodium950mg40%
    Potassium520mg15%
    Protein25g49%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A10%
    Vitamin C8%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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