Ham and Cheese Stuffed Crepe Recipe | Yummly

Ham and Cheese Stuffed Crepe

MADELEINE COCINA
4Ingredients
25Minutes
210Calories
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Description

If you want a sandwich, but also want a decadent dish, and don’t want a ton of calories, then this four-ingredient Ham and Cheese Stuffed Crepe recipe is perfect. It takes 25 minutes to make this flavorful and hearty dish with only 210 calories per serving. The recipe calls for 2 crepes, 2 slices of ham or turkey, if you prefer, 2 eggs, and parsley.

Ingredients

US|METRIC
  • 2 crepes
  • 2 slices ham (or turkey)
  • 2 eggs
  • parsley
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    Directions

    1. Place the crepe into a bowl or casserole.
    2. On top of the crepe, place the slice of ham or turkey, and then crack an egg onto it.
    3. Add salt and black pepper to the egg, and fold the sides of the crepe into the bowl slightly.
    4. Put the bowl in the oven, and let it cook for 10 minutes.
    5. Serve the crepe with a bit of chopped parsley on top.
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    NutritionView More

    210Calories
    Sodium25% DV610mg
    Fat18% DV12g
    Protein27% DV14g
    Carbs4% DV13g
    Fiber0% DV0g
    Calories210Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol250mg83%
    Sodium610mg25%
    Potassium230mg7%
    Protein14g27%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber0g0%
    Sugars<1g2%
    Vitamin A15%
    Vitamin C15%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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