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Ingredients
US|METRIC
4 SERVINGS
- 3 leeks (sliced into 1cm chunks)
- 300 mL vegetable stock
- 85 grams wafer (thin ham, roughly torn)
- 8 lasagne (fresh, sheets)
- 200 grams crème fraîche (tub half-fat)
- 1 Tbsp. wholegrain mustard
- 50 grams cheddar (strong, grated)
- 85 grams breadcrumbs
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium720mg30% |
| Potassium280mg8% |
| Protein9g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber3g12% |
| Sugars15g |
| Vitamin A35% |
| Vitamin C15% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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