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Ham Sui Kok/Fried Crescent Dumplings
MY KITCHEN SNIPPETS20Ingredients
55Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup ground chicken (or pork)
- 3 dried shiitake mushroom (– soaked until soft and diced small)
- 1 carrot (small, – diced small)
- 1 onion (small, – diced small)
- 2 cloves garlic (chopped)
- 2 green onions (– diced small)
- 1 bunch chives (– cut small)
- 1/2 cup water
- 1 tsp. cornstarch (+ 1 tbsp water)
- 1 Tbsp. oyster sauce
- 2 Tbsp. soy sauce
- 1 tsp. sugar
- 1/2 tsp. sesame oil
- 1/2 tsp. pepper
- salt (to taste)
- 2 cups glutinous rice flour
- 2/3 cup wheat starch
- 2/3 cup boiling water
- 1 cup water
- 5 Tbsp. sugar
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories180Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol50mg17% |
Sodium820mg34% |
Potassium450mg13% |
Protein11g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber2g8% |
Sugars19g |
Vitamin A60% |
Vitamin C15% |
Calcium4% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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