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Ingredients
US|METRIC
6 SERVINGS
- 2 cups green split peas (picked through, small stones discarded)
- 2 Tbsp. olive oil
- 1 large carrot (peeled and cut into small dice)
- 1 Spanish onion (medium, peeled and cut into small dice)
- 1 celery stalk (cut into small dice)
- coarse salt
- freshly ground black pepper
- sugar
- 1 large garlic clove (smashed and peeled)
- 1 bay leaf
- 3 marjoram (sprigs or thyme)
- 2 qt. homemade chicken stock (or low-sodium canned chicken broth, or vegetable broth, water, or a combination)
- 2 lb. smoked ham hocks
- extra-virgin olive oil
- 2 Tbsp. fresh thyme leaves (or Garlic Croutons, optional)
- 4 Tbsp. unsalted butter
- 3 Tbsp. minced garlic
- 1 loaf country bread (or peasant, about 1 pound)
- coarse salt
- freshly ground black pepper
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories780Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol30mg10% |
Sodium1340mg56% |
Potassium1200mg34% |
Protein38g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate112g37% |
Dietary Fiber20g80% |
Sugars19g |
Vitamin A50% |
Vitamin C10% |
Calcium10% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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