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Ingredients
US|METRIC
4 SERVINGS
- 2 smoked ham hock
- 2 brown onion (small, chopped)
- 1 stalk celery (chopped)
- 1 carrot (medium sized Chopped)
- 2 bunches flat leaf parsley
- 250 grams cultured butter (Unsalted, at room temperature, softened)
- 6 tsp. mustard (seeded)
- 2 bay leaves
- 2 sprigs thyme
- 500 mL brown chicken stock
- coconut oil spray
- 12 slices prosciutto
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium1280mg53% |
| Potassium530mg15% |
| Protein15g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A100% |
| Vitamin C30% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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