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14Ingredients
65Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup all purpose flour
- 1/2 tsp. salt
- 8 Tbsp. unsalted butter (cold, cut into 1/4-inch pieces)
- 3 Tbsp. ice water
- 1 Tbsp. olive oil
- 1 garlic clove (minced)
- 1/2 cup yellow onions (or white, finely diced)
- 3 handfuls spinach (about 1 cup)
- 5 large eggs
- 1 cup diced ham
- 1/2 cup almond milk
- 1/2 cup shredded cheddar cheese
- salt
- pepper
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol370mg123% |
| Sodium1430mg60% |
| Potassium470mg13% |
| Protein26g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A45% |
| Vitamin C15% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Olivia C 4 years ago
I've made this 3 times (I've doubled it twice) and everyone has loved it! It is so easy to make and easier to double than most recipes. My only tip is to make the dough for the crust the night before, it's just a bit easier.