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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. butter
- 1 yellow onion (peeled and chopped)
- 3 carrots (peeled, quartered and sliced)
- 3 stalks celery (sliced)
- 1 ham bone
- 6 cups low sodium chicken stock
- 1 lb. russet potatoes (peeled and diced)
- 2 1/2 cups diced ham
- 1 cup heavy cream
- 3 Tbsp. corn starch
- 1/4 cup chopped parsley
- salt
- pepper
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1500mg63% |
| Potassium1010mg29% |
| Protein24g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A120% |
| Vitamin C25% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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