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Ingredients
US|METRIC
4 SERVINGS
- 4 1/2 cups pasta (macaroni)
- 2 bouillon cubes
- 1/3 cup butter
- 1/3 cup flour
- 6 cups whole milk
- 3 1/2 cups cheddar cheese (or any kind you like)
- 1 1/2 cups Parmesan cheese
- 3 1/2 cups ham (salad)
- 1 cup Parmesan cheese (for the top before baking)
- parsley (for decoration, optional)
- 4 1/2 cups pasta (macaroni)
- 2 bouillon cubes
- 1/3 cup butter
- 1/3 cup flour
- 6 cups whole milk
- 3 1/2 cups cheddar cheese (or any kind you like)
- 1 1/2 cups Parmesan cheese
- 3 1/2 cups ham (salad)
- 1 cup Parmesan cheese (for the top before baking)
- parsley (for decoration, optional)
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