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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 cups bread flour
- 2 Tbsp. sugar
- 1/2 tsp. salt
- 1 large egg
- 1/2 cup milk
- 120 grams tangzhong (click here for making tangzhong)
- 2 tsp. instant yeast
- 3 Tbsp. butter (cut into small pieces, softened at room temperature)
- 3/4 cup shredded cheese
- 1/2 cup ham (cut into small pieces)
- 2 1/2 cups bread flour
- 2 Tbsp. sugar
- 1/2 tsp. salt
- 1 large egg
- 1/2 cup milk
- 120 grams tangzhong (see note)
- 2 tsp. instant yeast
- 3 Tbsp. butter (cut into small pieces, softened at room temperature)
- 3/4 cup shredded cheese
- 1/2 cup ham (cut into small pieces)
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NutritionView More
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1160Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1160Calories from Fat400 |
% DAILY VALUE |
Total Fat44g68% |
Saturated Fat23g115% |
Trans Fat |
Cholesterol235mg78% |
Sodium1800mg75% |
Potassium570mg16% |
Protein47g |
Calories from Fat400 |
% DAILY VALUE |
Total Carbohydrate145g48% |
Dietary Fiber4g16% |
Sugars17g |
Vitamin A20% |
Vitamin C6% |
Calcium45% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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