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Description
Halloween is a wonderful time to indulge your sweet tooth and throw caution to the wind. This Halloween Pumpkin Cheesecake is creamy and dreamy and decadent. This recipe uses speculoos and combines it with cream cheese and mashed pumpkin for a rich and hearty dessert that everyone will love. The spider web decoration will make this delicious dessert that much more festive for a treat that will be perfect for a party.
Ingredients
US|METRIC
4 SERVINGS
- 200 grams cookies (speculoos)
- 70 grams butter
- 50 grams sugar
- 400 grams cream cheese
- 400 grams pumpkin (mashed)
- 100 grams powdered sugar
- 1 Tbsp. vanilla extract
- 3 eggs
- 50 grams chocolate
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Directions
- Preheat oven to 300 degrees Fahrenheit.
- In a bowl, crumble the speculoos cooks toa coarse powder.
- Melt the butter in a bowl in the microwave, then pour it into the speculoos powder, add sugar, and knead by hand.
NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories980Calories from Fat570 |
% DAILY VALUE |
Total Fat63g97% |
Saturated Fat33g165% |
Trans Fat |
Cholesterol305mg102% |
Sodium730mg30% |
Potassium660mg19% |
Protein15g |
Calories from Fat570 |
% DAILY VALUE |
Total Carbohydrate95g32% |
Dietary Fiber3g12% |
Sugars70g |
Vitamin A190% |
Vitamin C15% |
Calcium15% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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