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Description
Halloween is a creative holiday where the imaginations run wild and the day is filled with fun, festivities, and delicious foods. This recipe for Panna Cotta Boo is a sweet and fanciful treat that not only looks great in it's presentation, but also tastes amazing. The rich and creamy panna cotta is paired with caramel, chocolate and creative candies for a spooky sweet celebration. We hope you have as much fun with this as we do.
Ingredients
US|METRIC
4 SERVINGS
- 60 cream (cl liquid)
- 2 grams agar
- 80 grams cane sugar
- 125 grams meringue mix
- 125 mL water
- 175 grams powdered sugar
- yellow food coloring (Red and)
- jam (or jelly)
- chocolate (gourmet)
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Directions
- Preheat the oven to 200F
- Put the meringue mix and water in the bowl of your food processor
- Mix on high speed for about 3 minutes, add the powdered sugar towards the end.
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