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15Ingredients
45Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 blocks halloumi
- 100 grams Kalamata olives
- 1 tsp. capers
- 2 aubergines
- 2 brown onions
- 2 fennel bulbs
- 800 grams passata
- 4 tsp. fennel seeds
- 2 tsp. chilli flakes
- 3 peppers
- 1 bunch basil
- 1 cube vegetable stock
- 2 courgettes
- salt
- pepper
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1310mg55% |
| Potassium2430mg69% |
| Protein11g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber21g84% |
| Sugars21g |
| Vitamin A40% |
| Vitamin C110% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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