Halibut with Chimichurri

TWO CUPS OF HEALTH
9Ingredients
11Minutes
130Calories

Ingredients

US|METRIC
  • 3 basil leaves (Large)
  • 1 tablespoon parsley (Roughly chopped)
  • 1 1/2 teaspoons cilantro (Roughly chopped)
  • 1 shallot (Small, About 2 Tsp, roughly chopped)
  • 1 lemon juiced (Small)
  • 1 1/2 tablespoons olive oil
  • 1/2 teaspoon sea salt (Prefer Himalayan Pink)
  • 1/2 teaspoon pepper
  • 8 ounces halibut (filets)
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    NutritionView More

    130Calories
    Sodium14% DV330mg
    Fat9% DV6g
    Protein25% DV13g
    Carbs2% DV6g
    Fiber0% DV0g
    Calories130Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol20mg7%
    Sodium330mg14%
    Potassium370mg11%
    Protein13g25%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A10%
    Vitamin C15%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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