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Halibut Ceviche with Tomato and Pineapple
BON APPÉTIT14Ingredients
┅Seconds
130Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 garlic clove (finely grated)
- 3/4 cup fresh lime juice
- 2 Tbsp. tequila (blanco)
- 1 tsp. agave nectar
- 1/4 pineapple (small, cut into ½-inch pieces, about ½ cup)
- 1 medium tomato (chopped)
- 1 small onion (finely chopped)
- 4 radishes (trimmed, thinly sliced)
- 1/2 jalapeño (thinly sliced)
- 6 oz. halibut fillet (skin, bones, and bloodline removed, cut into 1-inch pieces)
- 1 avocado (cut into ½-inch pieces)
- 1/4 cup chopped cilantro (finely)
- 1/4 cup finely chopped mint
- kosher salt
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium150mg6% |
| Potassium430mg12% |
| Protein7g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C60% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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