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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. halibut (cut into 1/2-inch dice)
- 1/4 cup red onion (minced)
- 2 limes
- 2 tsp. jalapeño (seeded minced)
- 1 avocado (cut into 1/2-inch dice)
- 2 tsp. chives (minced)
- 1 ear corn (cooked)
- sea salt
- 2 Tbsp. extra-virgin olive oil (or to taste)
- bread (or crackers)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium350mg15% |
| Potassium840mg24% |
| Protein26g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C35% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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