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James Dashwood: "I've made this a few times now and a bay leaf rea…" Read More
12Ingredients
60Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 50 mL olive oil
- 2 onions (sliced thinly)
- 6 garlic cloves (sliced)
- 2 tsp. paprika
- 70 grams chorizo (cut into cubes)
- 100 grams padron peppers (or other tiny green peppers, sliced, or 1 large pepper, diced)
- 900 grams potatoes (floury, scraped and halved lengthways)
- 85 mL dry white wine
- 300 mL water
- 225 grams steaks (hake)
- salt
- freshly ground black pepper
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium430mg18% |
| Potassium1210mg35% |
| Protein10g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C190% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
James Dashwood 4 years ago
I've made this a few times now and a bay leaf really works as well as a squeeze of lemon when serving.