Haitian Epis (Haitian Seasoning Base) Recipe | Yummly

Haitian Epis (Haitian Seasoning Base)

SAVORY THOUGHTS
12Ingredients
30Minutes
25Calories

Ingredients

US|METRIC
  • 1/2 cup fresh parsley (chopped)
  • 10 sprigs thyme
  • 1 tablespoon whole cloves
  • 10 cloves garlic
  • 1 cup bell peppers (and onions)
  • 1 cup green onions
  • 2 tablespoons basil
  • 2 teaspoons salt (and pepper)
  • 2 teaspoons cayenne pepper
  • 1 cup olive oil
  • 1/3 cup apple cider vinegar
  • 1/4 cup vegetable base (Better bouillon, paste)
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    NutritionView More

    25Calories
    Sodium3% DV65mg
    Fat5% DV3g
    Protein0% DV0g
    Carbs0% DV0g
    Fiber0% DV0g
    Calories25Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium65mg3%
    Potassium15mg0%
    Protein0g0%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate0g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A2%
    Vitamin C4%
    Calcium0%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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