Hainanese Chicken Rice

STEAMY KITCHEN
22Ingredients
80Minutes
510Calories

Ingredients

US|METRIC
  • 1 whole chicken (3.5 lbs, 1.8kg, preferably organic)
  • kosher salt
  • 4 feet fresh ginger (' section of, in 1/4'' slices)
  • 2 stalks green onions (cut into 1" sections, both the green and white parts)
  • 1 teaspoon sesame oil
  • 2 tablespoons chicken fat (or 2 tbsp vegetable oil)
  • 3 cloves garlic (finely minced)
  • 1 foot ginger (' section of, finely minced)
  • 2 cups rice (long-grain uncooked, washed and soaked in cool water for 10 min or longer)
  • 2 cups chicken (reserved, poaching broth)
  • 1/2 teaspoon sesame oil
  • 1 teaspoon kosher salt
  • 1 tablespoon lime juice
  • 2 tablespoons chicken (reserved, poaching broth)
  • 2 teaspoons sugar
  • 4 tablespoons Sriracha chili sauce
  • 4 cloves garlic
  • 1 foot ginger
  • 1 pinch salt (to taste)
  • 1/4 cup dark soy sauce
  • 3 sprigs cilantro
  • 1 cucumber (thinly sliced or cut into bite-sized chunks)
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    NutritionView More

    510Calories
    Sodium67% DV1600mg
    Fat17% DV11g
    Protein135% DV69g
    Carbs10% DV29g
    Fiber4% DV1g
    Calories510Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol215mg72%
    Sodium1600mg67%
    Potassium970mg28%
    Protein69g135%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber1g4%
    Sugars6g12%
    Vitamin A8%
    Vitamin C10%
    Calcium6%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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