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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup coconut palm sugar (or sucanat)
- 1/2 cup butter
- 1 cup hachiya persimmon (puree)
- 2 eggs
- 1 tsp. orange zest
- 1 1/2 cups oat flour
- 1 1/2 cups rolled oats
- 1 tsp. baking soda
- 1 tsp. ground cinnamon
- 1/2 tsp. kosher salt
- 1/2 tsp. grated nutmeg
- 1/2 cup chopped pecans (toasted)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium830mg35% |
| Potassium420mg12% |
| Protein16g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber8g32% |
| Sugars28g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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