HOW TO SEASON PINTO BEANS

LOAVES AND DISHES
12Ingredients
70Minutes
100Calories

Ingredients

US|METRIC
  • vinegar
  • lemon juice
  • tomato juice
  • 16 ounces pinto bean
  • 2 teaspoons olive oil
  • 1 small yellow onion (diced)
  • 2 cloves garlic (minced)
  • 4 slices applewood smoked bacon (thick cut)
  • 1 teaspoon kosher salt (less if you are sensitive)
  • 4 teaspoons chicken broth (concentrate)
  • 1 bay leaf
  • 1 teaspoon granulated white sugar
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    NutritionView More

    100Calories
    Sodium30% DV730mg
    Fat9% DV6g
    Protein8% DV4g
    Carbs3% DV9g
    Fiber0% DV0g
    Calories100Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol<5mg2%
    Sodium730mg30%
    Potassium170mg5%
    Protein4g8%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber0g0%
    Sugars2g4%
    Vitamin A0%
    Vitamin C20%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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