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HOW TO COOK CANNED CORN ON THE STOVE
LOAVES AND DISHES5Ingredients
20Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. corn (can of)
- 2 Tbsp. unsalted butter
- 1 tsp. granulated sugar
- salt
- pepper
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium210mg9% |
| Potassium340mg10% |
| Protein4g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C15% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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