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Ingredients
US|METRIC
12 SERVINGS
- 180 grams strong white flour (/bread flour)
- 1 pinch salt
- 1 pinch baking powder
- 50 mL vegetable oil
- 200 mL water (3/4 cup + 2 tbsp)
- 400 grams strong white flour (1 1/2 cups + 3 tbsp, /bread flour)
- 1 salt (level tsp)
- 60 grams white sugar (fine)
- 2 tsp. mixed spice (I used pumpkin pie spice)
- 45 grams butter (cut into small cubes)
- 50 grams fresh yeast (OR 25g, 2 tbsp dried yeast)
- 130 mL water (1/2 cup + 1 tbsp tepid)
- 70 mL milk (1/4 cup + 1 tbsp)
- 100 grams currants (1/4 cup +2 tbsp)
- 115 grams sultanas
- 50 grams mixed peel (chopped)
- 200 grams white sugar (3/4 cup + 1 tbsp fine)
- 200 mL water (3/4 cup + 2 tbsp)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2.5g13% |
| Trans Fat0g |
| Cholesterol10mg3% |
| Sodium140mg6% |
| Potassium280mg8% |
| Protein8g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber7g28% |
| Sugars28g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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