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Ingredients
US|METRIC
4 SERVINGS
- 1 small yellow onion (diced)
- 2 cloves garlic (minced)
- 1 lb. ground beef
- 1 tsp. salt
- 1 tsp. freshly ground black pepper
- 1 tsp. paprika
- 1/4 tsp. cayenne
- 2 cups elbow macaroni
- 1 1/2 cups heavy cream
- 1 1/2 cups beef broth
- 1 cup tomato sauce
- 2 cups shredded cheddar cheese
- 1 cup chopped parsley
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NutritionView More
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1120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1120Calories from Fat710 |
| % DAILY VALUE |
| Total Fat79g122% |
| Saturated Fat44g220% |
| Trans Fat1g |
| Cholesterol285mg95% |
| Sodium1630mg68% |
| Potassium970mg28% |
| Protein48g |
| Calories from Fat710 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A90% |
| Vitamin C40% |
| Calcium60% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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