HCP Char Siew (Chinese BBQ pork)

DELISHAR(1)
ro u.: "Super yummy and easy!" Read More
13Ingredients
30Minutes
380Calories

Ingredients

US|METRIC
  • 700 grams pork shoulder butt (cut into 1.5 to 2 inch thickness)
  • 3 tablespoons hoisin sauce
  • 1 tablespoon rose wine (/hua tiao jiu)
  • 2 teaspoons light soy sauce
  • 1 tablespoon dark soy sauce
  • 1 tablespoon sweet soy sauce (or kicap manis)
  • 2 tablespoons sugar
  • 1 tablespoon honey
  • 1 teaspoon sesame oil
  • 1/2 teaspoon chinese 5 spice powder
  • 3 tablespoons water
  • 1 dash pepper
  • 3 drops red food colouring (optional)
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    NutritionView More

    380Calories
    Sodium45% DV1090mg
    Fat32% DV21g
    Protein61% DV31g
    Carbs6% DV17g
    Fiber3% DV<1g
    Calories380Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol110mg37%
    Sodium1090mg45%
    Potassium730mg21%
    Protein31g61%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber<1g3%
    Sugars14g28%
    Vitamin A0%
    Vitamin C0%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    ro u. 2 years ago
    Super yummy and easy!

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