Gypsy Tart with Lemon Cream Recipe | Yummly

Gypsy Tart With Lemon Cream

BBC GOOD FOOD
9Ingredients
65Minutes
860Calories

Ingredients

US|METRIC
  • 140 grams butter (unsalted butter, butt-err Butter is made when lactic-acid producing bacteria are added to cream and churned to make an…)
  • 100 grams golden caster sugar
  • 1 egg (large, Egg egg The ultimate convenience food, eggs are powerhouses of nutrition, packed with protein and a…)
  • 250 grams plain flour (plus extra for dusting)
  • 410 grams evaporated milk
  • 300 grams muscovado sugar
  • 300 grams double cream
  • 1 lemon
  • 1 fruits
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    NutritionView More

    860Calories
    Sodium10% DV240mg
    Fat68% DV44g
    Protein22% DV11g
    Carbs36% DV109g
    Fiber8% DV2g
    Calories860Calories from Fat400
    % DAILY VALUE
    Total Fat44g68%
    Saturated Fat27g135%
    Trans Fat
    Cholesterol175mg58%
    Sodium240mg10%
    Potassium330mg9%
    Protein11g22%
    Calories from Fat400
    % DAILY VALUE
    Total Carbohydrate109g36%
    Dietary Fiber2g8%
    Sugars66g132%
    Vitamin A35%
    Vitamin C25%
    Calcium25%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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