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Ingredients
US|METRIC
5 SERVINGS
- 3 andouille (or another smoked sausage)
- 1 lb. shrimp (deveined, or not and shelled, save the shells for the broth)
- 20 okra (or so)
- 1/4 cup butter
- 3 carrots (diced)
- 3 celery stalks (diced)
- 1 onion (medium, diced)
- 1 red bell pepper (diced)
- 6 dried chile peppers
- salt
- pepper
- 1 1/2 qt. broth (shrimp)
- 1/4 cup Madeira (optional)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium1400mg58% |
| Potassium690mg20% |
| Protein26g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A150% |
| Vitamin C60% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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