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Ingredients
US|METRIC
5 SERVINGS
- 1 bunch fresh spinach leaves
- 1 bunch kale (fresh)
- 1 bunch Swiss chard (fresh)
- 1 bunch collard greens (fresh)
- 1 bunch mustard greens (fresh)
- 2 cups green leaf lettuce (fresh)
- 1 cup flat leaf parsley (chopped)
- 1 cup diced yellow onion
- 1 cup green bell pepper (diced)
- 1 cup red bell pepper (chopped)
- 1 cup diced celery
- 2 Tbsp. minced garlic
- 6 cups vegetable stock
- 4 Tbsp. roux (dark)
- ground black pepper
- kosher salt
- Cajun seasoning
- 6 cups long-grain white rice (cooked Louisiana, such as Supreme)
- 1 cup onion tops (diced green)
- filé powder
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