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Gujarati Ringan batata nu shaak
MAUNIKA GOWARDHAN17Ingredients
40Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. vegetable oil
- 250 grams aubergine (cut into cubes)
- 300 grams potato (cut into cubes)
- 1 tsp. mustard seeds
- 1 tsp. cumin seeds
- 1 pinch asafoetida
- 1 red chilli (dried mild)
- 2 tsp. ginger paste
- 1/4 tsp. chilli powder (mild)
- 1 tsp. turmeric powder
- 1 tsp. cumin powder
- 2 tsp. coriander powder
- 90 grams tomato (roughly chopped)
- 1 green chilli (birds eye, slit lengthwise)
- 1 tsp. jaggery (or sugar)
- salt (to taste)
- coriander leaves (finely chopped for garnish, optional)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol |
| Sodium230mg10% |
| Potassium610mg17% |
| Protein3g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C80% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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