Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
16Ingredients
50Minutes
740Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
6 SERVINGS
- 1 lb. elbow macaroni
- 2 Tbsp. butter
- 2 Tbsp. flour
- 2/3 cup Guinness Beer (or other stout)
- 1 1/2 cups 2% reduced-fat milk
- 1/2 cup half & half
- 1/2 tsp. salt
- 1/4 tsp. ground black pepper
- 1 Tbsp. Dijon mustard
- 2 oz. cream cheese (cut into pieces)
- 3 1/2 cups cheddar cheese (grated Irish, divided, I used Kerrygold aged cheddar)
- 1 Tbsp. butter
- 2 tsp. minced garlic (finely)
- 1/2 cup panko breadcrumbs
- salt (/pepper to taste)
- 2 tsp. fresh parsley (minced)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium920mg38% |
| Potassium420mg12% |
| Protein31g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Reviews(13)
Breanna Moser 3 years ago
Amazing! It was very cheesy and good. The Guinness added a nice flavor I had never tasted before.
Alanah Patterson 4 years ago
The beer taste is strong, just a heads up. We doubled the cheese too but we could’ve added more. That’s just our personal preference though, it was very good.
Michael Crews 5 years ago
I probably messed up somewhere along the way, but the end result tasted very strongly of Guinness, I only had “extra stout” which I wouldn’t recommend using. If you do, I would double the cheese, or else it’s Guinness Mac with a hint of cheese.
Audrey Toole 5 years ago
phenomenal! I used white and yellow cheddar and smoked gruyere cheeses though. best mac I've ever had!
Sheree Senti 6 years ago
Just came out amazing the dark stout that I used you could taste and I also used a combination of Swiss monster and Gouda cheese everyone loved it and it would have tasted great with either chicken or shrimp
Susan Carvel 6 years ago
very tasty version of Mac & cheese. We prefer baked mac & cheese, so I finished by baking it for 30 min in 350 oven.