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Ingredients
US|METRIC
4 SERVINGS
- 2 limes (juiced)
- 2 oranges (juiced)
- 4 Tbsp. olive oil
- 2 garlic cloves
- 1/2 tsp. ground cumin
- 1/2 jalapeno (chopped)
- 1/4 cup cilantro leaves
- 2 lb. flank steak (or skirt)
- salt
- freshly ground pepper (to taste)
- 3 avocados (large)
- 1/2 red onion (sliced)
- 1 cup cherry tomatoes (½ -, halved)
- fresh cilantro
- lime wedges (Extra)
- 4 heads baby romaine lettuce (3-)
- 1 lemon (juiced)
- 2 Tbsp. champagne vinegar
- 1 shallot (finely chopped)
- 2 cloves garlic (finely chopped)
- 1/3 cup olive oil
- kosher salt
- freshly cracked black pepper (to taste)
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