Guacamole Greens Salad with Cilantro Lime Jalapeno Vinaigrette

BLOGGING OVER THYME
16Ingredients
20Minutes
950Calories

Ingredients

US|METRIC
  • 2 tablespoons lime juice (freshly squeezed)
  • 1/4 cup cilantro leaves (packed fresh)
  • 1 strip jalapeno pepper (seeds and ribs removed, finely chopped)
  • neutral oil (1/4 cup grapeseed, or other)
  • 1 pinch sugar
  • 1/4 teaspoon ground cumin
  • 1/2 teaspoon sea salt (*, note: not all salts are created equal!)
  • ground black pepper (freshly)
  • 4 ounces grilled chicken breast (or rotisserie or leftover roast chicken, cubed)
  • 3 ounces grape tomatoes ( halved)
  • 1/4 cup diced red onion (finely, roughly 1 ounce)
  • 10 corn tortilla chips (large, 1 ounce, crushed lightly with hands)
  • 1 avocado (small, pitted, and cut into medium chunks)
  • 3 1/2 ounces spring greens (mixed)
  • 1 wedge lime
  • vinaigrette (lime cilantro jalapeno, see above--shake before using!)
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    NutritionView More

    950Calories
    Sodium57% DV1360mg
    Fat109% DV71g
    Protein75% DV38g
    Carbs17% DV50g
    Fiber72% DV18g
    Calories950Calories from Fat640
    % DAILY VALUE
    Total Fat71g109%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol100mg33%
    Sodium1360mg57%
    Potassium1660mg47%
    Protein38g75%
    Calories from Fat640
    % DAILY VALUE
    Total Carbohydrate50g17%
    Dietary Fiber18g72%
    Sugars13g26%
    Vitamin A30%
    Vitamin C90%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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