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9Ingredients
20Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 avocados (ripe, mashed)
- 8 Roma tomatoes (diced)
- 3 green onions (chopped)
- 1 jalapeno pepper (diced)
- 1 garlic clove (minced)
- 1/2 bunch fresh cilantro (chopped)
- 2 limes
- salt
- pepper
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol |
| Sodium250mg10% |
| Potassium2110mg60% |
| Protein9g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber26g104% |
| Sugars9g |
| Vitamin A90% |
| Vitamin C130% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(10)
Tina Hutchinson Underwood 2 years ago
So good! Made it today and I plan on making it my go to guac recipe.
Carol Gaudette 2 years ago
I made this today it was delicious.
Love the fresh taste.
I added fresh Roma tomatoes.
Al Enns 2 years ago
Not so good. Size matters. Six small avocados with two limes is not a good combination. I’d suggest ensuring the recipe calls for six large avocados.
Rodney 7 years ago
Better than most Mexican restaurants. This makes a large amount may want to do half recipe unless you’re having a large party. Nice blend of flavors.