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11Ingredients
45Minutes
200Calories
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Ingredients
US|METRIC
16 SERVINGS
- 16 jumbo pasta shells
- 1 lb. ground turkey
- 1 jar spaghetti sauce
- 1 clove garlic (chopped)
- 1 egg
- 1/4 cup parsley (chopped)
- 8 oz. reduced fat ricotta cheese
- 8 oz. mozzarella cheese (shredded 2%, divided)
- 1/2 cup grated Parmesan cheese
- salt
- pepper
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium420mg18% |
| Potassium280mg8% |
| Protein13g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Isabella 3 years ago
Simple recipe, may need just a little extra sauce to cover the shells. I ended up needing more than the listed shell amount though. Overall, this has a very light and refreshing flavor.
Woodend 6 years ago
Very easy to make. Good flavor. I loved it, but the family said it was a little dry. Going to add a little sauce to the meat mixture next time.