Ground Turkey Chili, Stovetop or Crock Pot

THE SPRUCE
23Ingredients
2Hours
470Calories

Ingredients

US|METRIC
  • vegetable oil (or extra virgin olive oil, about 2 tablespoons)
  • 2 pounds ground turkey (or half lean ground beef and half lean ground turkey breast)
  • 1 green bell pepper (large, chopped)
  • 1 cup chopped onion
  • 1 clove garlic (minced, or about 1/2 teaspoon garlic powder)
  • 28 ounces crushed tomatoes
  • 1 1/2 cups tomato sauce
  • 2 cans kidney beans (15 ounces each, drained and rinsed)
  • 1/4 cup beer (or chicken broth)
  • 4 tablespoons honey (or brown sugar, or to taste)
  • 2 envelopes chili seasoning mix (commercial, for 2 pounds of meat*)
  • 1 dash cayenne pepper (to taste, optional)
  • salt
  • freshly ground black pepper
  • shredded Monterey Jack cheese
  • shredded Monterey Jack cheese
  • mozzarella
  • mozzarella
  • mild cheddar cheese
  • sour cream
  • avocado
  • crackers
  • onions
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    470Calories
    Sodium30% DV710mg
    Fat34% DV22g
    Protein69% DV35g
    Carbs13% DV38g
    Fiber24% DV6g
    Calories470Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat6g30%
    Trans Fat0g
    Cholesterol115mg38%
    Sodium710mg30%
    Potassium1190mg34%
    Protein35g69%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber6g24%
    Sugars17g34%
    Vitamin A30%
    Vitamin C120%
    Calcium20%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop