Ground Pork with Corn, Green Peas and Potato Recipe | Yummly

Ground Pork with Corn, Green Peas and Potato

SALU SALO RECIPES
15Ingredients
35Minutes
300Calories
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Ingredients

US|METRIC
  • 2 tablespoons olive oil
  • 4 cloves garlic (minced)
  • 1 onion (small, chopped)
  • 2 tomatoes (large, chopped)
  • 1 1/2 pounds lean ground pork
  • 1 tablespoon fish sauce
  • cracked black pepper (Freshly, to taste)
  • 1 cup carrots (cubed)
  • 1 large potato (peeled and sliced into ½-inch cubes)
  • 1/2 cup water
  • 1 cup frozen green peas (thawed)
  • 1 cup whole kernel corn
  • 2 tablespoons soy sauce
  • seasoning (A splash of Maggi liquid, optional)
  • chopped fresh cilantro (for garnish)
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    NutritionView More

    300Calories
    Sodium28% DV660mg
    Fat14% DV9g
    Protein55% DV28g
    Carbs9% DV26g
    Fiber20% DV5g
    Calories300Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol65mg22%
    Sodium660mg28%
    Potassium930mg27%
    Protein28g55%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A80%
    Vitamin C45%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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