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Preston Taylor: "Absolutely delicious and savory. I didn’t have co…" Read More
14Ingredients
55Minutes
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Ingredients
US|METRIC
3 SERVINGS
- 2 Tbsp. lard
- 450 grams ground beef (grassfed)
- 1 onion (small, chopped)
- 2 celery stalks (chopped)
- 3 cloves garlic (minced)
- 1/2 tsp. fine sea salt (or Himalayan)
- 1/4 tsp. ground white pepper
- 1 tsp. ground cumin
- 1/2 tsp. ground coriander
- 1 tsp. garam masala
- 1/2 butternut squash (large, cooked)
- 450 grams spinach (chopped)
- 3 eggs (pastured)
- 1/2 avocado (peeled and sliced)
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Reviews(1)
Preston Taylor 3 years ago
Absolutely delicious and savory. I didn’t have coriander so just skipped it, added Brussel sprouts, and didn’t use the lard, used 4 pieces of bacon instead. I topped it with goat cheese and was incredible.