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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. lean ground beef (about 85% tor 90% lean)
- 1.25 oz. taco seasoning (or burrito seasoning)
- 3 dashes hot sauce (to taste, optional)
- 1 head lettuce (shredded, about 4 cups)
- 1 cup shredded sharp cheddar cheese (or Monterey Jack )
- 1 large tomato (chopped)
- 1/2 cup sliced black olives
- 1/4 cup chopped green bell pepper
- 2 cups corn chips
- taco sauce (optional)
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat10g50% |
| Trans Fat1g |
| Cholesterol80mg27% |
| Sodium1490mg62% |
| Potassium700mg20% |
| Protein31g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A130% |
| Vitamin C45% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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