Ground Beef Sweet Potato Curry Recipe | Yummly
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Ground Beef Sweet Potato Curry

KITCHENAID(3)
Katherine J.: "I was looking for a healthy dish and came across…" Read More
13Ingredients
70Minutes
650Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 sweet potatoes (peeled and cut in half)
  • 2 onions (peeled and quartered)
  • 4 tomatoes
  • 1/4 pound ground beef
  • 27 ounces unsweetened coconut milk (full fat)
  • 3 tablespoons minced garlic
  • 4 teaspoons Garam Masala
  • 1 1/2 teaspoons coriander
  • 2 teaspoons paprika
  • 1/2 teaspoon cayenne (to taste)
  • 1 1/4 teaspoons salt
  • pepper (to taste)
  • 1 cup frozen peas
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    Directions

    1. Dice sweet potatoes, onion and tomatoes by hand or using the KitchenAid® Pro Line® Series 16-Cup Food Processor with Commercial-Style Dicing.
    2. Add several tablespoons of olive oil to large saute pan and add diced vegetables. Cook on high stirring several times to prevent burning for 10 minutes until vegetables are starting to soften.
    3. Add ground beef and garlic to center of pan and cook until browned, about 5 minutes.
    4. Add coconut milk and spices and cook on medium heat for 5 minutes. Taste and season further if desired. Can be held on lowest setting on stove until serving time (up to 1 hour).
    5. Five minutes before serving add frozen peas. Serve with rice and naan (or roti).
    Discover more recipes from KitchenAid

    NutritionView More

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    650Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories650Calories from Fat460
    % DAILY VALUE
    Total Fat51g78%
    Saturated Fat42g210%
    Trans Fat0g
    Cholesterol20mg7%
    Sodium870mg36%
    Potassium1350mg39%
    Protein15g29%
    Calories from Fat460
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber12g48%
    Sugars16g32%
    Vitamin A230%
    Vitamin C60%
    Calcium10%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Katherine J. 2 months ago
    I was looking for a healthy dish and came across this one. I made no changes and it turned out fantastic. Aroma is incredible and the taste just the right amount of spice. Very flavourful!
    Karen L. 4 months ago
    This dish is so full of flavor! My family loved it including my son-in-law who does not like anything with curry. Simple to make. This is going into the rotation of delicious meals!
    Mike Whitton 4 months ago
    Absolutely delicious. Flavors were bursting in every bite. This will be a regular in my meal rotation. Loved it.

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