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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. ground beef
- 1 1/2 lb. ground pork
- 1 onion (minced)
- 4 cloves garlic (minced)
- 1 green bell pepper (diced)
- 1 egg
- 2 Tbsp. tomato paste
- 1 Tbsp. dried oregano
- 1 Tbsp. dried basil
- 1 1/2 tsp. salt
- 1/2 lb. mozzarella cheese (thinly sliced)
- 1/4 lb. salami (thinly sliced)
- 3 Tbsp. grated Parmesan cheese
- tomato sauce (fresh, for accompaniment)
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NutritionView More
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1130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1130Calories from Fat750 |
| % DAILY VALUE |
| Total Fat83g128% |
| Saturated Fat35g175% |
| Trans Fat1.5g |
| Cholesterol360mg120% |
| Sodium1930mg80% |
| Potassium1320mg38% |
| Protein82g |
| Calories from Fat750 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium45% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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