Ground Beef Curry (Kheema) Recipe | Yummly

Ground Beef Curry (Kheema)

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16Ingredients
40Minutes
260Calories
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Ingredients

US|METRIC
  • 1 tablespoon vegetable oil
  • 3 garlic cloves (finely chopped)
  • 1 onion (small, finely chopped)
  • 2 celery stalks (finely chopped)
  • 1/2 green bell pepper (finely chopped)
  • 1 ginger (thumb size, peeled and grated)
  • 1 small tomato (roughly chopped)
  • 1/2 pound lean ground beef
  • 1 cup chickpeas (drained)
  • 1/4 cup ketchup
  • 3 tablespoons curry powder
  • 1 cup chicken broth
  • 1/3 cup water
  • salt
  • pepper
  • fresh cilantro (roughly chopped, optional)
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    NutritionView More

    260Calories
    Sodium24% DV580mg
    Fat12% DV8g
    Protein35% DV18g
    Carbs10% DV30g
    Fiber24% DV6g
    Calories260Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1.5g8%
    Trans Fat0g
    Cholesterol35mg12%
    Sodium580mg24%
    Potassium760mg22%
    Protein18g35%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber6g24%
    Sugars6g12%
    Vitamin A15%
    Vitamin C40%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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