Ground Beef Chili Recipe | Yummly
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Ground Beef Chili

FOOD AND WINE
21Ingredients
75Minutes
260Calories
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Ingredients

US|METRIC
9 SERVINGS
  • 2 pounds lean ground beef (85 percent)
  • 2 tablespoons water
  • salt
  • pepper
  • 3/4 teaspoon baking soda
  • 6 chili (dried ancho, stemmed, seeded, and torn into 1-inch pieces)
  • 1 ounce tortilla chip (crushed, ¼ cup)
  • 2 tablespoons ground cumin
  • 1 tablespoon paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon ground coriander
  • 2 teaspoons dried oregano
  • 1/2 teaspoon dried thyme
  • 14.5 ounces diced tomatoes (whole)
  • 1 tablespoon vegetable oil
  • 1 onion (chopped fine)
  • 3 garlic clove (minced)
  • 1 teaspoon chipotle chiles in adobo sauce (minced canned)
  • 30 ounces pinto bean
  • 2 teaspoons sugar
  • 2 tablespoons cider vinegar
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    NutritionView More

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    260Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories260Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat3g15%
    Trans Fat0g
    Cholesterol70mg23%
    Sodium550mg23%
    Potassium720mg21%
    Protein27g53%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A15%
    Vitamin C25%
    Calcium8%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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