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Ground Beef Casserole With Mashed Potato Topping
DIANA'S KITCHEN14Ingredients
20Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 strips bacon (diced)
- 1 lb. lean ground beef
- 1 cup chopped onion
- 4 oz. sliced mushrooms
- 1 carrot (finely cohpped)
- 1 rib celery (finely chopped)
- 3 Tbsp. flour
- 1 cup beef broth
- 2 tsp. Worcestershire sauce
- 1/2 tsp. thyme (dried leaf)
- 1/4 tsp. ground black pepper
- 3 cups mashed potatoes
- 3/4 cup shredded cheddar cheese (divided)
- ground paprika
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1060mg44% |
| Potassium1220mg35% |
| Protein37g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A90% |
| Vitamin C25% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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