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Ingredients
US|METRIC
4 SERVINGS
- 3 large russet potatoes
- 1/3 cup olive oil (rosemary, or good extra virgin olive oil)
- 2 cloves garlic (grated on microplane)
- 2 sprigs rosemary (finely chopped)
- 1 tsp. kosher salt
- 1/2 tsp. fresh ground black pepper
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium610mg25% |
| Potassium680mg19% |
| Protein3g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C15% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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